You simply cannot go to France and not be awestruck by its delicious cuisine. All that you’ve heard about this country’s famous cuisine is correct. From being home to Lyon – the food capital of the world, to the country’s sauces, bread, steak tartare, pastries, and the mouth-watering cheese – one just can’t get enough of French food!France is also well known for its quaint pavement cafes and bars.
The baguette, a long, thin loaf of crusty bread, is the most important part of any French meal.Quenelles – a side dish consisting of creamed fish or meat and Fondue - a big pot of melted cheese are other French recipes you simply must try in a French restaurant.
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